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Shrove Tuesday

Celebrating 5 years of Where the pancakes are this Shrove Tuesday

Tuesday 25th February 2020, 7:30 am – 10 pm

To celebrate 5 years since Where the pancakes first began as a pop-up. London’s dedicated-pancake restaurant will be joining forces with Flat Iron Square to make room for all pancake lovers this Pancake Day.

With over 385kg of batter flipped at last year’s event, 2020 is set to be even bigger!

Where the pancakes are

The restaurant will be extending its opening hours from 7:30 am to 9:30 pm. Additional seating will be available in Flat Iron Square’s Après lodge to ensure as many Londoners as possible get their pancake fix. The day will be first come first served, so pancake lovers should get there early to avoid disappointment!

Celebrate Shrove Tuesday in style!

“Shrove Tuesday is our favourite day of the year, so we’re excited to be able to celebrate it with people who love pancakes as much as we do. Where the pancakes are started as a pop up on Regent’s Canal in Hackney on Shrove Tuesday in 2015.

Fast forward five years and we now have a thriving restaurant in one of the best areas in London (FIS), serving pancakes to our amazing local die-hards and the many guests who travel especially to seek a moment of pancake bliss. I’m really proud of how far we’ve come – and how we’re heading forward with exciting plans for 2020!” Patricia Trijbits, founder.

Where the pancakes are will be serving a smaller menu than usual, highlighting some of the most popular dishes: American, three pancakes with 100% pure maple syrup with a choice of blueberries or bananas and Swaledale streaky bacon, halloumi or sausage. Royal, two pancakes with Cacklebean Farm poached eggs, hollandaise, tarragon & asparagus with a choice of smoked salmon, smashed avocado, Wiltshire ham or streaky bacon.

Credit Milly Fletcher
Credit Milly Fletcher

1000 Baby Greens (vegan & wheat-free), two pancakes with baby greens, green chilli, spring onions, cumin & a lime-coriander butter.

Credit Milly Fletcher
Credit Milly Fletcher

Simple, two pancakes with lemon & sugar, maple & butter or hazelnut chocolate sauce. (vegan option available).

Credit Milly Fletcher
Credit Milly Fletcher

Pear Caramel, two pancakes with thyme poached conference pear, lemon zest, house cream, almonds and salted caramel.

Credit Milly Fletcher
Credit Milly Fletcher

Forrest berries, two pancakes with berry compote, house cream, toasted almonds, violet meringue.

Credit Milly Fletcher
Credit Milly Fletcher

Join in a three-legged pancake race

In true Where the pancakes are tradition, there will be a three-legged pancake flipping race for everyone to compete in at 8 pm. The fastest three-legged duo will be awarded free pancakes & bubbles, so brush up on your flipping skills to win a tasty stack!

Venue Details:

Arch 35a, 85a Southwark Bridge Road, London SE1 0NQ

@wherethepancakesare

www.wherethepancakesare.com

Patricia - The Owner

Patricia

PATRICIA Growing up in Holland as the daughter of a fishmonger, she studied and worked in Paris and California before settling in London with her husband and children. Owner and self-taught chef, Patricia started her journey into the world of food by organising cooking clubs at local schools in North London. From there it was a short cut to pancakes, the most ancient, popular yet least explored food on our tables.

FOOD at Where the pancakes are… You can enjoy nutritious stacks of buttermilk pancakes – savoury or sweet, each dish is a feast of colour and flavour, made with tender loving care, paired to perfection with an inspiring and uplifting drinks menu.